TDB Lamb Tripe with Duck 1kg

5% either testicle, lamb kidney, lamb spleen

We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture

Typical analysis per 100g

146.6 cal/100g

Moisture 67.7%

Protein 22.7%

Fat 6.2%

Ash 1.4%

Fibre 0.5%